Our fifth entry in the Vegan Biz Profile series is Sarah’s Place, the cute little vegan curio shop in Victoria, BC run by vegan cookbook author extraordinaire, Sarah Kramer. Tell us about Sarah’s Place. Sarah’s Place is the world’s smallest … Continued
Our fourth entry in the Vegan Biz Profile series is Cosmo’s Vegan Shoppe, an online vegan shop based in Marietta, GA (where you can also visit their showroom). Be sure to check out their vegan holiday gift guide. Also, Ken: … Continued
Our third entry in the Vegan Biz Profile series is Vegan Heritage Press, an independent publisher of vegan cookbooks. Vegan Heritage Press is based in Virginia. Tell us about Vegan Heritage Press. In 2006, I decided to make a clean … Continued
It’s been years since I’ve done a giveaway here at the blog and I miss doing it, so let’s try it again! We’ve got a great gift basket of vegan goodies to giveaway, courtesy of Spencer’s Market, a site that … Continued
Our second entry in the Vegan Biz Profile series is McFarland Designs a one-woman handmade jewelry maker in rural Humboldt County, California. Tell us about McFarland Designs. Well, it’s just me, toiling away in my garage, trying to make pretty … Continued
A few weeks ago, Josh at Herbivore posted a series of simple graphics promoting the importance of buying from vegan-owned businesses during the holidays. The idea is simple and elegant: if you’re buying gifts, make sure your money goes to … Continued
I was reading through Reed Mangel’s new book The Everything Vegan Pregnancy Book (because, in case you hadn’t heard, we’ve got a second little vegan on the way!) and came across this little nugget of info that, I admit, I … Continued
Vegan RD extraordinaire Ginny Messina was interviewed over on The Thinking Vegan and it’s well worth a read. Ginny talks the standard nutrition talk, but unlike many RDs, she also discusses the ethical side of veganism. This section is particularly … Continued
From an upcoming Playboy interview with Anthony Bourdain: On his thoughts on vegetarians: “They make for bad travelers and bad guests. The notion that before you even set out to go to Thailand, you say, ‘I’m not interested,’ or you’re … Continued
Today marks seven years from the day I drew the line in the sand and said, “That’s it. I’m vegan.” I’d been vegetarian for four years, doing a super-gradual transition to veganism. It’s a change I haven’t regretted a single … Continued
