Comments on: Product Review: Vegan Supreme Marshmallows

By: Danielle

Danielle — Mon, 10 Jul 2006 00:12:05 +0000

Robert, if you still hang around this site, check out Suzanne’s Ricemellow Fluff. You can get it on vegan shopping sites. It will make an excellent fluffernutter.

By: Karen

Karen — Sun, 09 Jul 2006 16:22:33 +0000

Re Ben’s comment–the irony is that “emes” (or “emet” if pronounced in the Sephardic manner) is Hebrew for “truth!” Go figure!

By: Ben

Ben — Fri, 24 Feb 2006 23:44:08 +0000

I realize this is 3 years late, but those marshmallows were not vegan!

http://www.vegparadise.com/news55.html

By: Debbie

Debbie — Tue, 10 May 2005 04:11:06 +0000

anyone can make them just replace the gelatin, egg whites with emes vegan kosker gelatin in any recipe
look in the ultimate candy book for a easy to convery recipe
you need a thermomator to get the boiling sugar to the right temp if your unexperianced in candy sugar making
and a mixer to whip it, a standing mixer or a hand held and a friend to slowly pour it over the kosher gelatin mixture
you can flavor it anyway and color them too
roll them in toasted coconut
dip them in melted chocolate * chill them in the freezer first for awhile so the warm melted bittersweet choclate wont melt them
you could pour them to set over a BAKED cookie crust and spread rasberry jam over them let it set
add melted chocalate
Id line the pan with stick free foil so you can lift it out before you pour on chocalte
chill it first so the jam and marshmellows firm and cold
let it sit in fridge with choclate ofr awhile before cuting with a thin sharp knife
now eat freak out and enjoy
being vegan is better than anything

By: Grace

Grace — Sat, 25 Dec 2004 04:30:30 +0000

I’m not a vegan or vegetarian, but a friend of mine shared some of her vegan supreme marshmallows with me and they are FABULOUS! Even better than the storebought crapola.

First of all, you can eat them straight from the package. They are soft and sweet, and have a pleasingly gooey, squishy texture. My boyfriend (another non-vegan) goes mad when he sees the marshmallows and wolfs them straight from the bag.

They melt just like the store ones and you can make all your regular marshmallow treats. Total splurge item, but worth it for everyone, even non-vegs.

By: christa-blaise

christa-blaise — Sat, 03 Jan 2004 04:02:20 +0000

OHH My Goodness!!!! theese are the best things to happen to a vegan diet, when every one around you is indulging on all that “pastry” stuff you want something sweet too, ya know you don’t want to give in to those tempations.
I felt a little silly asking a stockperson at a health food store if there was a vegan alternative to marshmallows, (with wishfull thinking since my sister had suggested having “s’mores” on christmas eve, i liked the idea but not the actual animal marshmallow part)I couldnt believe it when he told me to find them online!
a week before christmas i ordered Vegan Supreme Marshmallows with a little hesitation thinking is it worth it then what the heck to splurge for the occasion. I am so gald i did because like i said before OOHH my gosh are they SOOOO worth every penny. if only i could eat them all the time, i had to ration them by cutting them into fourths, so only request would be to make Mini ones too.yummilicious!

By: Robert

Robert — Sat, 13 Dec 2003 23:02:30 +0000

What they need next is vegan marshmallow fluff for making vegan fluffernutters.