A definite thumbs up to Eat Smart Veggie Crisps, a product of Snyder’s of Hanover available in a number of flavors. The chips are low in saturated fat (1/2 a gram per 21-chip serving) and are made with canola oil rather than a partially-hydrogenated oil. The Sun-Dried Tomato and Pesto flavor was outstanding and I’ve confirmed with Snyder’s that the “natural flavoring” use in the Veggie Crisps is non-animal derived (it’s rosemary). Quite a tasty vegan snack and considerably healthier than the standard bag of potato chips.