The Sacramento Bee is running a surprising article on freegans. “Freegans?” you say? Yup…

Freegans are essentially vegans that will eat something non-vegan as long as it’s free/scavanged for. This means that they’ll dumpster dive and have a non-vegan pastry. For freegans, it’s more about making a conscious effort to not support the meat/dairy/egg industries than it is to simply not eat something. Can’t say I’d ever go dumpster diving, but I guess the general philosophy behind what they do makes some sense.

What’s most interesting is that the article doesn’t take the easy route and make freegans seem like freaks, but actually presents a relatively balanced look and focuses on why they do what they do.