I got all experimental last night in the kitchen. I decided to just take random veggies that I had in the fridge and cook ’em up together.
I started with a little organic first cold-pressed olive oil in a frying pan and added yucca root (cassava), lettuce, kale, corn, peas, cauliflower, and a little Lightlife Gimmie Lean fake sausage. I topped it off with a dash of basil and some curry powder. After the olive oil dissipated, I added some brewed Silver Needle White Tea in the pan and let the ingredients simmer in that for a few minutes.
The end result was surprisingly good! The white tea flavor had just barely seeped into the veggies and the fake sausage gave things a nice spice. I was proud of myself. :)